Thursday, February 28, 2008
The Specials Quiz
Where to start probably the beginning because they may help those that don't know.... I recently graduated from culinary school and my life took a major turn. I left my job of 2 years to pursue the passion for food. This passion has led me to hawaii where i began on a journey of externship at a restaurant on the island of Kauai. The Lotus took me in and I remolded my taste for vegan cuisine and push it in directions i will walk with everlasting. i have presented you an array of images that document a few of my glorious meals i experienced cooking and eating.
the specials line (multiple choice )
indian special
A) 1
B) 2
C) 3
D) 4
E) it all looks good does it matter
dill and cracked pepper stuffed ravioli
A) 2
B) 1
C) the picture suck i can't tell but the food looks damn good
D) 3
E) i don't know
orange glazed tofu with cashew coconut rice
A) 3
B) 1
C) 2
D) 4
E) 5
herbs de provence marinted cutlets with asparages and pumpkin puree
A) i want it all
B) 1
C) 3
D) huh..... damn that sounds good
E) 4
Take the test if you dare share to all enjoy the journey into food and never stop inspiring through food and your hidden passions.
sue-b
Ciao and Mahalo ( look it up if your having a hard time....)
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3 comments:
im down with asparagus and the herbs de provence cutlet chit! with such a feast of options, of course, all looks good, but im partial to the green stalky stuff so...6days...
Yo, I love how some of the plates of food have been eaten half way, and then you must of been like "Damn" I forgot to take a picture...LMAO.. Yo, all the plates look just Divine...lol Had to put the King's name in their...
ONE
Yo Sis for Life!!!
Mrs. Alexis Young
I hear you might be in SF this Thursday/Friday on your way back? Well...so will I! Get in touch with the PEEEEE!
PL
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